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萬巒豬腳 (1400g±10%/隻)

萬巒豬腳 (1400g±10%/隻)

正港台灣人最呷意吃豬腳🐷
➡️自古以來豬腳是除穢新生
➡️增福添壽的最佳首選自用送禮兩相宜
➡️超重量級,每隻重達1.4公斤唷


NT$380
NT$350
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萬巒豬腳 (1400g±10%/隻)

⭐️經細火慢熬燉出最傳統的風味
以頂級滷汁燉煮,滷得透徹入味
醬汁反覆淋至豬腳表面外皮閃閃動人透光滑嫩!
Q軟又彈牙與鮮嫩多汁的內層
真是美味好滋味令人回味無窮😋

⭐️烹調簡單又方便不需拆內袋
直接隔水加熱約20-30分鐘(或用電鍋超快速又方便)
小編更喜歡蒸煮後,再放入平底鍋加入一點少許的油
將豬腳用小火煎到皮恰恰的
兩面都煎一下切片後美味即可上桌囉😋

【產品規格】:總重1400±10%固形物1100g以上
【產品包裝】:真空袋裝
【產品產地】:台灣
【保存期限】:12個月
【保存方式】:-18。C冷凍

※注意事項:解凍後請盡速食用完畢,避免變質。
運送過程中碰撞擠壓難免失去真空,不影響其美味唷。
※照片為示意圖,商品以實際收到為主,圖片僅供參考作用。
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  • 大榮/新竹/黑貓 (冷凍/常溫)
  • 大榮/新竹/黑貓 (貨到付款)

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  • Credit Card
  • Cash on Delivery