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宜蘭辦桌菜西魯肉 (1500g±10%/包)

宜蘭辦桌菜西魯肉 (1500g±10%/包)

將宜蘭特色料理精華風味再升級💜
➡️宜蘭知名辦桌菜西魯肉
➡️加了蛋酥後馬上晉升為國宴菜
➡️清甜順口的湯頭大白菜軟爛入味
➡️白飯殺手再添一筆,真的非常下飯


NT$250
NT$200
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Description
❤️風味獨特的西魯肉是蘭陽名菜之一的功夫菜
食材樸實味道卻不平凡。
真的會忍不住多吃了幾碗飯
只要簡單加熱,就可以吃囉~

❤️加熱方式:
♨️微波加熱:冷凍包裝直接放入後
將微波爐火力調至大火(1100w)微波2.5 分鐘即可。

♨️電鍋加熱:在電鍋外鍋倒入半杯水
將冷凍包裝放入內鍋加熱即可食用。

♨️滾水加熱:煮滾熱水後將冷凍包裝直接放入滾水中
直到自己喜歡的熱度即可。

【產品規格】:1500g±10%/包
【產品產地】: 台灣
【保存方式】:-18°c冷凍
【保存期限】: 1年

※注意事項:解凍後請盡速食用完畢,避免變質。




Shipping & Payment

Delivery Options

  • 大榮/新竹/黑貓 (冷凍/常溫)
  • 大榮/新竹/黑貓 (貨到付款)

Payment Options

  • Credit Card
  • Cash on Delivery